10 Foods To Avoid If You Have Hepatitis B
Hepatitis B is a renowned disease which is spread by the pathogen namely ‘serum hepatitis’ and has its origin in China. The disease leads to cirrhosis or liver afflictions hence basically infects the liver where it leads to chronic inflammation.
Normally when we discuss ‘Hepatitis B’, the first concerns are symptoms and diagnosis. In case someone is already inflicted with this disease, then he/she should immediately undergo treatment. However medical therapy is not the only form of cure and prevention; our diet as a whole reflects the kind of lifestyle we can build and how strong ultimately our immune system can become. Therefore it is essential to know exactly what food items need to be specifically prevented for an infected individual facing Hepatitis B.
These patients maintain an entirely different structure of a diet which needs to be considered so as to ensure that the disease doesn’t worsen and further lead to diabetes or cardiac arrests. Here is a list of the 10 food items that must be avoided if you have Hepatitis B
Alcohol is one beverage which is said to trigger the effects of the disease therefore should be avoided.
2. Chilies & Pepper
Food items which are processed using large amounts of chilies, onions, pepper and the likes should be avoided since they’re hot composites. An alternative is ginger, which is said to have curative properties.
3. Fried Food
Such food items have loads of oil within hence can pose a threat for the liver. The fatty acids can prove to be dangerous in the blood. Yes, it means a goodbye to your burger fries.
At all costs, avoid the consumption of coffee since it contains stimulants, which are chemicals that increase the body temperature.
5. Refined Carbohydrates
Glucose consumption must be kept at a minimum since it increases ATP, hence you must avoid pastry, ice cream, sweets etc.